List of publications

Jastrzębska, Aneta; Kmieciak, Anna; Gralak, Zuzanna; Brzuzy, Kamil; Krzeminski, Marek; Gorczyca, Damian; Szłyk, Edward, A new approach for analyzing biogenic amines in meat samples : microwave-assisted derivatization using 2-chloro-3-nitropyridine, Food Chemistry, 2024, Volume 436, pp. 1-9. Available online